Breakfast and Brunch Menu

Symposium’s Breakfast is available until 4pm daily and includes the best benedict features around. We’ve also got 10 Omelettes on the menu, but you can create your own Symposium style dish with our ingredient choices.


Choice of Starter Salad $4.95: House (Cals 100), Caesar (Cals 100) or Greek (Cals 160).

  • Symposium Cafe Icon New York Steak (Wine pairing: Shiraz/Cabernet)

    A 10 oz New York Steak, grilled to your specifications. Served with mashed potatoes & mixed vegetables. Cals 800 $29.95

    Add Wild Mushroom Demi-Glace Cals 45 $3.00
    Add Blue Cheese Cream Sauce Cals 410 $3.00
    Add Garlic Sauteed Shrimp Cals 315 $5.50

  • Jack daniel’s Flat Iron Steak

    (Wine pairing: Cabernet Sauvignon) J.D. marinated Flat Iron Steak sliced, cooked perfectly and served with mashed potatoes & sautéed vegetables. Cals 860 $22.95

  • Pepper Glazed Chicken

    (Wine pairing: Pinot Grigio)
    Grilled chicken breast, zesty cracked pepper glaze and red pepper mushroom cream. With rice pilaf & seasonal vegetables. Cals 1160 $22.95

  • Chicken Souvlaki Dinner (Wine pairing: Pinot Grigio)

    Chunks of marinated chicken breast, perfectly grilled, with fries and Greek salad. Cals 830 $20.95

  • Pork tenderloin (Wine pairing: Malbec)

    Pan-seared in red wine demi-glace, with rosemary roast potatoes and mixed vegetables.
    Cals 880 $17.95

  • Teriyaki Grilled Salmon

    (Wine pairing: Sauvignon Blanc)
    Grilled Atlantic Salmon loin with gingery Teriyaki sauce, crisp green onion & sesame seeds. With rice pilaf and seasonal vegetables.
    Cals 800 $19.95

NY Steak with mushroom demi-glace

  • Atlantic Salmon and Pesto Cream Sauce (Wine pairing: Sauvignon Blanc)

    Atlantic Salmon drizzled with a pesto cream sauce. Served with rice pilaf and sautéed vegetables. Cals 950 $19.95

  • Mediterranean Tilapia

    (Wine pairing: Sauvignon Blanc)
    Lightly seasoned and grilled Tilapia covered with diced zucchini, tomatoes, feta cheese & black olives in a white wine sauce. Served with rice pilaf and sautéed vegetables. Cals 660 $17.95

  • Blackened Tilapia

    (Wine pairing: Sauvignon Blanc)
    Served with mango salsa over rice and seasonal vegetables. Cals 690 $17.95

  • Stuffed Eggplant

    (Wine pairing: Cabernet Sauvignon)
    Lightly breaded sliced eggplant stuffed with romano cheese baked in our house marinara sauce served with a side salad. Cals 690 $19.95

  • Sides and extras
    • French Fries Cals 280 $5.25
    • Sweet Potato Fries Cals 160 $6.45
    • Rosemary Roast Potatoes Cals 210 $3.95
    • Mashed Potatoes Cals 210$3.95
    • Rice Pilaf Cals 210 $3.95
    • Onion Rings Cals 370$6.45
    • Seasonal Vegetables Cals 140 $4.25
    • Coleslaw Cals 120 $4.25
    • Sautéed Onions Cals 20 $3.95
    • Sautéed Mushrooms Cals 21 $4.25
    • Gravy Cals 40 $1.75

Rice & Pasta Bowls

“Sauces are made In-House”

  • Symposium Cafe Icon Seafood Pasta (Wine pairing: Rosé)

    Sautéed shrimp, salmon, baby clams and mussels in a rosé sauce with fettuccine noodles. Cals 1710 $19.95

  • Butter Chicken rice bowl

    (Wine pairing: Pinot Grigio)
    Juicy chunks of boneless chicken breast & caramelized onions simmered in sweet tomato and curried cream. Served over rice pilaf with toasted pita. Cals 1320 $15.95

  • Fettuccine Alfredo

    (Wine pairing: Cabernet Sauvignon)
    Fresh garlic, basil and mushrooms with al dente noodles, mixed with our Alfredo sauce.
    Cals 1870 $14.95

  • Teriyaki Chicken Rice Bowl

    (Wine pairing: Chardonnay)
    Succulent chunks of chicken breast, stir-fried in gingery teriyaki sauce, on a bed of rice pilaf, vegetables & pineapple with crisp green onions and sesame seeds. Cals 1050 $15.95

  • Chicken Parmesan

    (Wine pairing: Pinot Grigio, Shiraz/Cabernet)
    Lightly breaded chicken breast covered in Marinara sauce & mozzarella, with fettuccine noodles. Cals 1690 $18.95

  • Symposium Cafe Icon Vegetarian Pad Thai

    (Wine pairing: Sauvignon Blanc)
    Spicy Pad Thai with julienned vegetables and rice noodles. Topped with scrambled eggs & peanuts. Cals 1380 $15.95

Fettuccine Alfredo & Pad Thai Add-Ons: Shrimp (cals 160), Chicken (cals 230), Steak (cals 190), or Salmon (cals 250) - $5.50 each

The average adult requires approximately 2,000 to 2,400 calories per day; however, individual calorie needs may vary