Monday to Sunday: Restaurant Specials

Symposium Cafe restaurants has Daily Menu Feature promotions that offer exceptional value and quality. Burger and Sandwich specials, Wine and Beer Features, Appetizers and Date Night deals and much more. Visit your local Symposium Cafe Restaurant to try all our daily specials and features and find your favourite

Monday

Beer from$400
Budweiser, Pabst, Sleeman Original or Sleeman Light (18oz)
Burger/Sandwich $500
Choice of:
8oz Beef Burger (ask your server about a Veggie Burger option)
Grilled Chicken Sandwich
Grilled Fish Sandwich
(Burger/Sandwich must be purchased with a beverage)
Build your own
Choose your cheese
  • Mozzarella
  • Cheddar
  • Swiss
  • Brie
  • Blue Cheese
  • Goat Cheese
  • $1.45 each
Extra meaty
  • Extra Patty $5.25
  • Veggie Patty $5.25
  • Ham $1.45
  • Peameal Bacon $1.75
  • Turkey Bacon $1.75
Add your vegetables
  • Roasted Red Peppers
  • Sauteed Onions
  • Sauteed Mushrooms
  • Roasted Zucchini
  • Hot Peppers

$0.95 each

Top it off
  • Jack Daniel's Sauce
  • Guacamole
  • Onion Rings (3)
  • Bruschetta Mix
  • Coleslaw
  • Portobello Mushrooms

$1.25 each

Tuesday

Glass of wine starting at $4
$2 off any glass of wine from regular menu price (6oz serving)
Rice bowls and pasta $1295
  • Chipotle Shrimp Penne

    Sautéed Cajun dusted shrimp, mixed vegetables tossed with penne noodles in a chipotle cream sauce served with garlic bread

  • Mediterranean Vegetable Pasta

    Pan fried cherry tomatoes, kalamata olives and feta cheese tossed with zucchini noodles in a white wine sauce, served with garlic bread

  • Fettuccini Amatriciana

    Sautéed chicken, smoked bacon, mixed peppers and onions simmered in our house made marinara sauce tossed with fettuccini noodles served with garlic bread

  • Ginger beef

    Sautéed strips of beef, broccoli, carrots and mushrooms in a ginger, garlic soy sauce served over rice

  • Orange Hoisin Chicken Rice Bowl

    Tender chunks of chicken and mixed vegetables simmered in a orange hoisin sauce served over rice

  • Korean Pork Rice Bowl

    Strips of sautéed pork tenderloin and mixed vegetables simmered in a Korean inspired sauce served over rice

Wednesday

Martinis $525
1.5oz Alcohol
Martini Choices: Gin-tini, Vodka Martini, Purple Haze, Espresso Martini, PomTini, Mango Passion Martini, Chocolate Monkey, Lychee Martini, Bluberry Martini, Raspberry Martini.
Mussels $1095
  • Curried Mussels

    Steamed mussels simmered in a light curry sauce, served with a toasted baguette

  • Spicy Smoked Chipotle Mussels

    Steamed mussels in a spicy chipotle broth, served with a toasted baguette

  • Mussels Florentine with Asiago Cheese

    Steamed mussels tossed in white wine, garlic, cream and spinach topped with asiago cheese, served with a toasted baguette

  • Mussels Marinara

    Steamed mussels cooked in a white wine marinara sauce, served with a toasted baguette

Thursday

Dinner for two $48
1/2L Dragani white or red wine for $14
when ordered with the Dinner for Two
  • Starter
    Choice of Caesar salad, House salad, Greek salad or cup of soup.
  • Entrees
    Choice of:
    • Mexican Adobo Chicken

      Fire grilled chicken breast basted with a Mexican adobo sauce served with rice and buffalo coleslaw.

    • Korean Surf and Turf

      Grilled Korean marinated pork tenderloin with ginger orange sautéed shrimp served with mashed potatoes and vegetables.

    • Moroccan Grilled Beef Medallions

      Grilled medallions of beef coated in a North African inspired sauce topped with a grilled pineapple chutney served with rice and vegetables

    • Orange Ginger Salmon

      Fried salmon filet brushed with an orange ginger sauce served with rice and curried coleslaw

    • San Antonio Fried Steak

      Tender strips of beef sautéed with mixed peppers and onions simmered in a jalapeno orange sauce served with mashed potatoes and vegetables

    • Honey Dijon Chicken

      Fire grilled chicken breast finished with a clover honey and Dijon cream sauce served with herb roasted potatoes and vegetables

  • After Dinner Beverage
    Choice of Coffee, Hot tea, Cappuccino, Cafe Latte, Cafe Mocha, Hot Chocolate or Espresso.
  • Dessert
    Cake slice to share.

Friday

$5 Off bottle of wine
(From our regular menu - excludes Owner's Cellar Wines)
Fish & Chips
  • 2 pieces Crispy English Style battered Haddock fillets served with fries, coleslaw, lemon wedge and tartar sauce. $11.95
  • 3 pieces Crispy English Style battered Haddock fillets served with fries, coleslaw, lemon wedge and tartar sauce. $15.95
Fish Feature $1795
  • Korean Marinated Salmon

    Fried Korean marinated salmon filet served with Thai coleslaw and rice

  • Monterrey Tilapia

    Tilapia marinated with cilantro and lime topped with grilled pineapple chutney served with rice and vegetables

Saturday

Featured Appetizer Platters $1895
  • Calamari & Fire Cracker Shrimp Flatbread
  • or
  • Sweet & Spicy Thai Chicken Bites & Chicken Pesto Flatbread
  • or
  • Warm Spinach Dip & Cajun Dusted Shrimp

(no substitutions please)

Pitcher Feature
  • Pitchers of Domestic Draft $13.95

    Pabst, Sleemans Original, Sleemans Light, Budweiser

  • Pitchers of Sangria, Mojitos,
    Daiquiris, or Margaritas $17.95
  • Mojito
  • Symposium Mojito
  • Mango
  • Mango & Coconut
  • Raspberry
  • Blueberry
  • Pineapple
  • Margaritas
  • Original Lime
  • Don Marco
  • Blue Peach
  • Very Berry
  •  
  • Sangria
  • Red Wine
  • White Wine
  • Daiquiris
  • Vanilla Prickly Pear
  • Strawberry & Coconut
  • Strawberry
  • Soul Cherry

Sunday

HALF OF PRICE
Owner's Cellar Wine
  Regular price Half of Price
Barolo Batasiolo DOCG, Piedmont, Italy $65.00 $32.50
Brunello Carione Brunello di Montalcino. Tuscany, Italy $65.00 $32.50
Zinfandel 7 Deadly Zins. California, US $55.00 $27.50
Cabernet Sauvignon First Press, California. USA $55.00 $27.50
Sauvignon Blanc Guy Saget Sancerre, Loire Valley, France $55.00 $27.50
Featured Flat Breads $995
  • Chicken Pesto

    A delicious combination of pesto, grilled chicken, artichoke hearts, and goat cheese.

  • Szechwan Chicken

    Tangy Szechwan sauce, diced chicken, grilled mixed peppers and onions topped with mozzarella cheese.

  • Bruschetta

    A combination of diced tomatoes, onions and seasonings topped with goat cheese and mozzarella cheese with a balsamic drizzle.

  • Mediterranean

    Grilled zucchini, diced tomatoes and black olives with feta cheese and pesto sauce topped with mozzarella cheese and a balsamic drizzle.

  • Grilled Vegetable

    Grilled zucchini, red peppers, sautéed mushrooms, sautéed onions, seasoned tomatoes, mozzarella and goat cheeses with a balsamic drizzle.

Two For One Cake Slices
(with purchase of two beverages)


The average adult requires approximately 2,000 to 2,400 calories per day; however, individual calorie needs may vary.

Standard Alcoholic Beverages Standard Serving Size Approx. Average Calories per Standard Serving Size
Red Wine (12%) 1 glass (142 ml/5 oz) 130
White Wine (12%) 1 glass (142 ml/5 oz) 120
Regular Beer (5%) 1 bottle (341 ml) 150
Light Beer (4%) 1 bottle (341 ml) 100
Spirits (40%) 1 shot (45 ml/1.5 oz) 100

Note: Actual calories of alcoholic beverages may vary; the addition of mixes will increase the calories of these beverages. Standard serving sizes are based on one drink as outlined in Canada's Low-Risk Drinking Guidelines.