Sauteed spinach, roasted red peppers, red onion and breakfast potatoes – skillet style – topped with smoked salmon, 2 poached eggs, hollandaise sauce, and pea shoots. 19.95
Farmer’s Breakfast – “The Works”
Bacon, ham, sausage, red onions and green peppers sauteed with breakfast potatoes – skillet style – topped with 2 poached eggs and hollandaise sauce, with pea shoots and green onion garnish. 18.95
Philly Steak Breakfast
Shaved prime rib, sauteed onions, green peppers, and breakfast potatoes – skillet style – topped with swiss cheese, 2 poached eggs and hollandaise sauce. Garnished with pea shoots and green onion. 19.95
Garden Vegetable Breakfast
Sauteed spinach, roasted red peppers, onions, green peppers, pico de gallo and breakfast potatoes - skillet style - topped with goat cheese, 2 poached eggs, sliced avocado and hollandaise sauce. Garnished with pea shoots and green onion. 17.95
Breakfast Tacos
2 tacos filled with scrambled eggs, bacon, red onion, mozzarella and cheddar cheeses. Served with side of spicy aioli and breakfast potatoes. 17.95
Triple Stack Berry Pancakes
3 pancakes stacked and layered with whipped cream, fresh blueberries, raspberries, and strawberries, drizzled with chantilly cream. 17.95
BRUNCH COCKTAILS (9am-3pm)
Classic Canadian Caesar Cocktail, Bubbly Mimosa, or Raspberry Mimosa – 6.95
