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SYMPOSIUM CAFE RESTAURANTS – WEEKEND BRUNCH MENU

Your local Symposium Cafe Restaurant is the ideal spot for a weekend breakfast brunch. Our extensive brunch menu features a wide range of favourites, making us the go-to spot for all brunch lovers. From classic eggs benedict and avocado toasts to fresh salads and decadent chocolate chip pancakes. There’s something for everyone. Indulge or eat light – it’s your choice. We welcome you to a brunch experience that combines great food, excellent service, and a relaxed atmosphere.

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WEEKEND BREAKFAST BRUNCH

Available 8am - 4pm
Saturday & Sunday

California Morning Eggs Benedict

California Morning Eggs Benedict

EGGS BENEDICT

All Eggs Benedict breakfasts served with three soft poached eggs on toasted English muffin, breakfast potatoes & hollandaise sauce

  • California MorningVegeterian avocado, guacamole & pico de gallo (870 Cals)
  • Classic BenedictCanadian peameal bacon (700 Cals)
  • Benjaminsmoked salmon & red onion (620 Cals)
  • FlorentineVegeterian sauteed mushrooms, spinach & truffle oil hollandaise (630 Cals)
  • Crispy Chickengolden fried chicken (1120 Cals)
  • Braised Beeftender short rib & goat cheese (1620 Cals)
Veggie Medley Omelette

Veggie Medley Omelette

OMELETTES

All 3 egg omelettes served with breakfast potatoes & whole wheat toast

Side Fruit Cup Vegeterian (-90 Cals), Sweet Potato Fries (+160 Cals) or Mediterranean side Salad Vegeterian (-60 Cals) can be substituted for breakfast potatoes

  • Deluxesmoked ham, sausage, bacon, green pepper, red onion & mushroom. 18.95 (910 Cals)
  • Veggie MedleyVegeterian zucchini, mushroom, green pepper & onion (570 Cals)
  • Westernsmoked ham, cheddar, green pepper & red onion (730 Cals)
  • Spinach FetaVegeterian spinach & feta cheese (650 Cals)
  • MediterraneanVegeterian olives, zucchini, feta & tomato (580 Cals)
  • Bacon Cheddarbacon & cheddar cheese (690 Cals)
  • Egg White Omeletteadditional to any omelette (-150 Cals)
Make Your Own Omelette
  • Start with a 3 egg omelette (490 Cals), then add:
  • Ham (60 Cals), Bacon (80 Cals), or Sausage (100 Cals)
  • Cheddar (110 Cals), Swiss (110 Cals), Mozzarella (80 Cals), or Feta (70 Cals)
  • Roasted Red Pepper, Zucchini, Green Pepper, Mushroom, Tomato, Red Onion (20 Cals each), Spinach (5 Cals) or Kalamata Olives (30 Cals)
Classic Avocado Toast

Classic Avocado Toast

AVOCADO TOAST

All Avocado Toast items served on rye toast with two soft poached eggs, avocado slices, guacamole, pea shoot garnish, & refreshing fruit cup
  • Classic Avocado ToastVegeterian with zesty pico de gallo (710 Cals)
  • Bacon Jam Avocado Toastwith (790 Cals) housemade bacon jam & swiss cheese
  • Spinach Mushroom Truffle ToastVegeterianwith spinach & sauteed mushrooms and drizzled with truffle oil (830 Cals)

THREE EGG BREAKFASTS

All 3 egg Breakfasts served with 3 eggs, any style, breakfast potatoes & whole wheat toast. White (+10 Cals) or Rye bread (-40 Cals).

Sweet Potato Fries (+160 Cals), Mediterranean side Salad Vegeterian (-60 Cals), or side Fruit Cup Vegeterian (-90 Cals) can be substituted for breakfast potatoes

  • Morning Feast3 egg Breakfast with a warm fresh waffle and choice of one protein* (1560-1620 Cals)
  • Triple Egg Sunrise3 egg Breakfast includes choice of one protein* (1200-1260 Cals)
  • Triple Egg Start(490 Cals) three eggs, no protein
  • Protein Choice*ham (710 Cals) or bacon (770 Cals)
  • Add peameal bacon (710 Cals), turkey sausage (640 Cals) or farmers sausage (1160 Cals)

PANCAKES, WAFFLES & FRENCH TOAST

The following items served with fruit cup, ham or bacon, choice of one topping, chantilly cream drizzle, powdered sugar & table syrup.

  • Pancakes3 pancakes (1310-1520 Cals)
  • Belgian Waffle(1210-1420 Cals)
  • French Toast3 slices (1380-1590 Cals)
  • Choice of Toppings:Strawberry (40 Cals), Banana (100 Cals), Blueberry (100 Cals), Chocolate chips (145 Cals), Caramel sauce (145 Cals), Strawberry sauce (145 Cals), Nutella (240 Cals)
  • 100% Pure Maple Syrupwith breakfast (30 Cals)

Chicken Wafflecrispy buttermilk marinated chicken breast on waffle, breakfast potatoes & table syrup (930 Cals)

Triple Egg Sunrise

Triple Egg Sunrise

Pancakes with Chocolate Chips

Pancakes with
Chocolate Chips & Bacon

Pure Canadian Maple Syrup

BREAKFAST SANDWICHES

Sandwiches served on wheat toast with breakfast potatoes. White toast (+10 Cals) or rye (-40 Cals). Add cheese (70-110 Cals)

  • Cubanpulled pork, fried egg, peameal bacon, swiss cheese, pickle & mustard on ciabatta bun (730 Cals)
  • Westernegg, ham, bell pepper, & onion on toast (390 Cals)
  • BLTbacon, lettuce, tomato on toast (550 Cals)
  • PLTpeameal bacon, lettuce, tomato on toast (630 Cals)
  • Peameal Egg n’ Cheesepeameal bacon, fried egg, & cheddar cheese, on a soft burger bun (570 Cals)
  • Ham FetaVegeterian ham, fried egg, feta & onion, on a gluten free bun (390 Cals)
  • Triple Grilled CheeseVegeterian triple toast with double cheddar cheese (490 Cals)

BREAKFAST SIDES

  • Ham210
  • Bacon270
  • Peameal bacon210
  • Turkey sausage100
  • Farmer’s sausage660
  • Smoked Salmon110
  • Crispy Chicken250
  • Breakfast potatoes160
  • Fruit Cocktail90
  • Toast (whole wheat)170
  • French Toast390
  • Pancakes460
  • Waffle360
Waffle Blueberries Bacon

Waffle with Blueberries & Bacon

Brunch Specials Cocktails
6.95

BRUNCH SPECIALS

Daily 9am - 3pm

Caesar
(1.5 oz alcohol)

Mimosa
(4 oz alcohol)

Raspberry Mimosa
(4 oz alcohol)

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The following Weekend Brunch Items Available Saturday & Sunday from 11am-4pm

SOUPS & SALADS

  • Creamy Broccoli Cheddar Soupcreamy blend of broccoli & cheddar (360 Cals)
  • Tuscan Tomato Bean SoupVegeterianhearty beans, vegetables & tuscan herbs (120 Cals)
  • Chicken Cobb SaladVegeterian BBQ chicken, romaine, bacon, hard boiled egg, tomato, cucumber, goat cheese & pea shoots.Choice of dressing (1060 Cals)
  • Teriyaki Salmon Saladgrilled salmon loin with teriyaki glaze, romaine, tomato, cucumber, broccoli, mushroom, pea shoots & wontons. Choice of dressing (480 Cals) Without wonton Vegeterian
  • Spiced Rubbed Chicken Saladchicken thighs, romaine, bacon, parmesan, croutons, garlic dressing (450 Cals)
  • Pineapple Sunset SaladVegeterianmixed greens, grilled spiced pineapple, avocado, feta, tomato, cilantro, red onion, crunchy wonton & creamy southwest dressing (390 Cals) Without wonton Vegeterian
  • Mediterranean SaladVegeterian Vegeteriancucumber, tomato, feta, red onion, green pepper, romaine & kalamata olives, with our signature homemade dressing (340 Cals)
  • Caesar Saladromaine, bacon, seasoned croutons & parmesan with our signature creamy dressing (430 Cals)
Add a protein to your Mediterranean Vegeterian or Caesar Salad:
  • Chicken(230 Cals)
  • Shrimp(120 Cals)
  • Salmon(250 Cals)
  • Steak(190 Cals)
Dressings:Ranch (180 Cals), Italian Vinaigrette (370 Cals), Creamy Garlic & Parmesan (430 Cals), Creamy Southwest (430 Cals) or Clover Honey & Mustard Seed Vinaigrette (40 Cals)
Teriyaki Salmon

Teriyaki Salmon

BREAKFAST BEVERAGESJuices

Strawberry-Banana-Orange(130 Cals)Mango(140 Cals)
Orange(110 Cals) Blend into an iced, fruit juice slushie

  • Espresso5
  • Espresso10
  • Espresso Macchiato10
  • Double Macchiato15
  • Cafe Latte100
  • Vanilla Latte170
  • Brewed Coffee0
  • Cappuccino45
  • Cafe Mocha240
  • Vanilla Chai Latte220
  • Vanilla Steamer170
  • Hot Chocolate200
  • Tea Orange Pekoe0
  • Tea Specialty & Herbal0

All Coffees available decaffeinated

HANDHELDS

*Served with Mediterranean side Salad Vegeterian
  • California Sandwichchar-grilled chicken, guacamole, bacon, black beans, cheddar, tomato, lettuce, onion, & spicy aioli, on a potato bun (860 Cals)
  • Chicken Bacon Clubgrilled chicken BLT on ciabatta bread (450 Cals)
  • Garden Vegetable WrapVegeterian avocado, chickpeas, roasted red pepper, goat cheese, pickled vegetables & tzatziki on a sundried tomato tortilla (540 Cals)
  • Chicken Caesar Wrapspice rubbed chicken, bacon, parmesan, creamy dressing & chopped romaine (720 Cals)

BURGERS

Topped with lettuce, tomato, pickle & onion, on toasted bun, with Mediterranean side Salad Vegeterian *
  • Symposium Burgertwo patties of premium Angus Chuck with Symposium’s signature burger sauce (480 Cals)
  • Symposium Single Burgersingle patty of premium Angus Chuck with signature burger sauce (300 Cals)
  • “Beyond Meat”™ BurgerVegeterian plant-based protein (380 Cals) Vegeterian gluten free bun available
  • Add CheeseMozzarella (80 Cals) Cheddar (110 Cals) Swiss (110 Cals)
  • Add VeggiesHot Peppers, Roasted Zucchini, Sauteed Onions or Mushrooms (20 Cals)
  • Add MeatBacon (180 Cals), Peameal Bacon (40 Cals)
  • Add ExtrasBacon Jam (90 Cals), Guacamole (90 Cals), Coleslaw (60 Cals), Housemade Bruschetta Mix (70 Cals), Jack Daniel’s Sauce (60 Cals), Onion Rings (60 Cals)
  • *Substitute Mediterranean side Salad Vegeterian, at no charge, with: Fries (+120 Cals), Caesar side Salad (+60 Cals) or Tuscan Tomato Bean Soup (-40 Cals)
  • Substitute Sweet Potato Fries (+160 Cals) or Onion Rings (-20 Cals), Poutine (+240 Cals)
Symposium Burger

Symposium Burger

No substitutions will be made for ingredients.

Adults and youth (ages 13 and older) need an average of 2,000 calories a day, and children (ages 4 to 12) need an average of 1,500 calories a day. However, individual needs vary. Any add-ons or substitutions add indicated calories to total calorie count.Vegeterian indicates vegetarian menu item. All items identified with Vegeterian are made gluten free; however due to the possibility of cross contact with items we consider those items gluten-friendly. Please notify management if you have allergies

Symposium reserves the right to make changes at any time, instore or online, including, but not limited to: pricing, items, images and specials.
Download a PDF of this menu with descriptions and pricing